Santa Barbara California is famous for simple grilled tri-tip. This is about as authentic a recipe there is for this delicious treat.
Discuss this Recipe
The perfect comfort food - melt in you mouth goodness.
A healthy salad that's big on taste and will satisfy everyone at the table. Plus it's super easy. Cook and extra steak on Sunday for a quick flavorful salad mid-week.
A simple easy way to make a family favorite. Just put everything in the slow cooker and you'll have fabulous corned beef when you arrive back at your campsite after a long day of exploring or home from work.
A tasty mix that can be varied in a hundred ways. Add in your favorite ingredients and make it your own!
A tasty sauce to serve over hot rice or noodles.
A zesty chili with a cornbread crust.
Omit beef for a vegetarian chili. Add black beans and corn for a twist on the traditional.
If you like chili hot then try this spicy chili recipe!
Marinating the beef for 30 minutes or so makes the meat tender and juicy - perfect for a summer cook-out.
The mixture of mustard and fresh herbs with a touch of butter is fresh and pure heaven. Serve the tenderloin with steamed clams, twice-baked potato and a simple salad.
Experiment with different herbs, mustards and flavored sea salt.
This classic hot sandwich is filling - but messy! Be sure to serve these with plates and forks. As a one-pot meal, sloppy joe's make a great camping dinner or lunch.