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chicken wings and buffalo sauce

Simple and delicious.  Try it with your favorite dipping sauce.

Grilled Chicken Wings

3.8/5 rating (4 votes)
  • Ready in: 20 to 30 minutes
  • Complexity: easy
Grilled Chicken Wings


  • Chicken wings, preferably fresh not previously frozen
  • salt and pepper


  1. Sprinkle chicken wings with salt and pepper and let stand while you light and heat a charcoal or gas grill. 
  2. Heat the grill to medium and grill wings turning often to avoid burning. 
  3. Wings are done when meat is no longer pink and juices run clear.
  4. Serve with buffalo sauce or other dipping sauce

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