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This is a great grown-up tasting pizza.

Apple Truffle & Roasted Garlic Pizza

4.0/5 rating (2 votes)
Apple Truffle & Roasted Garlic Pizza


  • 1 prepared pizza crust (available in groceries dry and refrigerated shelves) for every 2 people
  • Heavy duty tin foil
  • Truffle Oil
  • Roasted Garlic (packaged or fresh)
  • Fresh sage or dried Italian seasoning
  • 1/2 apple per pizza
  • Gorgonzola cheese
  • Italian cheese blend
  • Pine nuts
  • Optional: Red pepper flakes


  1. Place crusts on tin foil
  2. Brush pizza crusts with truffle oil
  3. Squeeze several cloves of garlic over the crust and spread evenly
  4. Slice apples thinly and place on the pizza in a single layer
  5. Sprinkle with fresh sage or Italian seasonings
  6. Cover with Gorgonzola and Italian cheese blend
  7. Sprinkle with pine nuts
  8. Place pizza on the tin foil directly on the grill or grate 
  9. Cook until cheese bubbles and browns
  10. Be careful no to burn the bottom of the crust

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