Serve warm or room temperature. Drizzle with olive oil and wrap in tin foil, then toss these on the campfire the night before so you'll have potatoes already cooked for this recipe. If you have access to a microwave you can shorten prep time by microwaving the potatoes.
Tip. In some supermarkets they sell bags of tri-color fingerling or heirloom potatoes.
An all time favorite TexMex recipe.
Adds loads of flavor and color to Chicken Fajitas.
This recipe comes from my grandmothers collection of recipes and is a family cake. I hope you enjoy making and eating it as much as we do.
Serve this ice cold for a refreshing drink on an Indian summer afternoon or use it as the base to make 
Simple and fast side - sure to be a favorite go-to recipe.
Looking for ways to sneak more vegetables into your families diet? This is a flavorful vegetarian version of a family favorite - even the most die-hard meat lover will aks for seconds.
An all time favorite side for seafood. These are sure to be a hit at your next camping cock-out.
Simple fired goodness. Add jalapenos for a southwest spicy twist.
Simple lightly sweet yeast cake topped with brown sugar. 
The perfect comfort food - melt in you mouth goodness.
