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Recipes starting with S

Sauteed Bell Peppers and Onion for Fajitas
  • Complexity: very easy

Sauteed Bell Peppers and Onion for Fajitas

sauteed-onions-and-peppers-for-fajitasAdds loads of flavor and color to Chicken Fajitas.

Southern Fried Chicken
  • Complexity: easy

Southern Fried Chicken

fried-chickenFried chicken is the quintessential down south comfort food.  Making homemade fried chicken is a treat for family and friends.

This recipe calls for frying the chicken and then finishing it in the oven.  If you are cooking on a campfire or a grill you can palce the chicken on a wire rack and then cover with foil and cook on the grill or over the fire.  You could also heat a dutch oven and finsh the chicken in the dutch oven.

Sauteed Green Beans with Shallots
  • Complexity: very easy

Sauteed Green Beans with Shallots

Sauteed-Green-Beans-with-ShallotsSimple and fast side - sure to be a favorite go-to recipe.

Summer Garden Coleslaw with Cherry Tomatoes

Summer Garden Coleslaw with Cherry Tomatoes

A new take on a summer time favorite.  If you can find heirloom cherry tomatoes or sweet yellow cherry tomatoes they add wonderful color and flavor.

Slow Cooker Corned Beef
  • Complexity: easy

Slow Cooker Corned Beef

A simple easy way to make a family favorite.  Just put everything in the slow cooker and you'll have fabulous corned beef when you arrive back at your campsite after a long day of exploring or home from work.

Succotash
  • Time: about a 1/2 hour
  • Complexity: easy
  • Origin: American

Succotash

A southern favorite.  Great as a side for a BBQ or potluck.

Shipwreck Breakfast - Scrambled Eggs and Potato Recipe
  • Time: 15 to 20 minutes

Shipwreck Breakfast - Scrambled Eggs and Potato Recipe

A traditional campfire meal of eggs and potatoes. (Great for lunch or dinner, too!)

Shrimp and Grits
  • Time: 15 minutes prep + 30 to 45 minutes cook time
  • Complexity: easy

Shrimp and Grits

shrimp and gritsA true southern favorite.   Creamy grits with fresh plump shrimp.

Steckerlfisch - Fish on a stick recipe
  • Time: 30 minutes to marinate + 10 - 15 minutes to cook
  • Complexity: easy
  • Origin: Northwest Recipes

Steckerlfisch - Fish on a stick recipe

An Alaskan take on a German favorite.  These are always a big hit.

Savory Egg Salad Sandwiches
  • Time: 20 minutes
  • Complexity: easy

Savory Egg Salad Sandwiches

egg salad

Egg salad on a toasted hoagie roll - yum.

Sauteed Green Beans with Garlic
  • Complexity: easy

Sauteed Green Beans with Garlic

Fresh green beans are one of the greatest pleasures of summer, and are sure to be a hit at a Labor Day potluck. This recipe makes a great salad, hot or cold.

Sauteed Green Beans with Garlic
  • Complexity: easy

Sauteed Green Beans with Garlic

Fresh green beans are one of the greatest pleasures of summer. This recipe makes a great salad, hot or cold.

Shrimp Skewers with Bloody Mary Cocktail Sauce
  • Time: 1 hour to marinate + 10 minutes to cook

Shrimp Skewers with Bloody Mary Cocktail Sauce

bloody-mary-shrimp-cocktail

Fun easy finger food.  Great for a starter or top a salad for a full light summer supper.

Spiced Cider

Spiced Cider

Great family treat for a warm up after a winter hike or a skating party.

Sausage and Shrimp Gumbo
  • Time: about an hour
  • Complexity: easy
  • Origin: Creole

Sausage and Shrimp Gumbo

Gumbo is a soup or stew that's full of spice and rich flavors, and it's the perfect warm-up meal for a cold winter's day.  With roots in Louisiana and the Southern Gulf Coast, gumbos are thick, hearty, and zesty.

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